Canning season is drawing to a close!

Sometimes my friends wonder where I am in September and October.  Well, probably in the kitchen! I have to admit that this year I did more canning than I have ever done in the past so it’s possible six or sever weekends were decided to this task. I often think...

Pickled Beets #2

I got this recipe from a friend who has canned for a very long time… We’ll try this one for the next beet canning session! Pickled Beets Print Recipe CourseSide Dish CuisineCanadian Servings 6 Pint Jars Servings 6 Pint Jars Pickled Beets Print Recipe...

Tomato Sauce #2

We have not tried this recipe but it did come from a friend who cans frequently. We’ll probably give it a try this summer! Tomato Sauce Print Recipe CourseCondiment CuisineCanadian Skill LevelModerate Tomato Sauce Print Recipe CourseCondiment CuisineCanadian...

Salsa

Evelyn and Barb canned this salsa last year. It did not last long… Salsa Print Recipe CourseAppetizer, Condiment CuisineMexican Skill LevelAdvanced Servings 12 -14 500ml jars Servings 12 -14 500ml jars Salsa Print Recipe CourseAppetizer, Condiment CuisineMexican...

Pickled Radishes

This recipe is from this book: Canning for a new generationby Liana Krissoff ; photographs by Rinne Allen.; Stewart, Tabori & Chang 2010WorldCat•LibraryThing•Google Books•BookFinder I have used quite a few recipes in there and would certainly recommend it! While...