Tangy red cabbage
Pulled this easy and yummy recipe off the allrecipes.com website.
Course
Salad
Skill Level
Beginner
Servings
Prep Time
6
15
minutes
Servings
Prep Time
6
15
minutes
Ingredients
1/4
cup
balsamic vinegar
1/4
cup
olive oil
1/4
cup
light soy sauce
1
small head
red cabbage
cored and shredded
Instructions
Mix balsamic vinegar, olive oil and soy sauce in a bowl.
Place shredded cabbage in a separate bowl. Pour dressing over top and toss to coat.
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