Quinoa salad
This is my own recipe for quinoa salad. It’s delicious and healthy!
Servings Prep Time
6 – 8 10minutes
Cook Time
15minutes
Servings Prep Time
6 – 8 10minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Cook 1 cup of quinoa in 2 cups of water for about 15 mins until all the water is absorbed and a translucent ring appears on the quinoa. Fluff with a fork and cool.
  2. Cut up and diced the veggies and put into a large bowl.
  3. Combine ingredients for the dressing in a separate small bowl and whisk. Optional ingredients for the dressing include maple syrup, prepared mustard or honey mustard if you like.
  4. Once cooled, add the quinoa to the veggies and pour the dressing on top. MIx well and chill in the fridge before serving.