This recipe turned out fantastic. We have one precious jar left! 😉 It may get opened this weekend… The recipe is from: Bernardin – Complete Book of Home Preserving (400 delicious and creative recipes for today). Edited by Judi Kingry and Lauren Devine....
This particular recipe was used many times by my family this summer! We had tones of cabbage from Farmer John and it was a great item to serve at larger gatherings. It really doesn’t matter all that much what ratio of veggies you put in this. The secret is in...
I got this recipe from a friend who has canned for a very long time… We’ll try this one for the next beet canning session! Pickled Beets Print Recipe CourseSide Dish CuisineCanadian Servings 6 Pint Jars Servings 6 Pint Jars Pickled Beets Print Recipe...
I did this recipe with a couple of friends last summer and I have to admit, it’s a keeper. We will certainly be doing it again. I find smaller jars work better but here’s the recipe requirements: Canning jars and lids: 14 pint jars,  7 half-pint jars The...